Chai & BunSAVE ₹20.001× Chai + 1× Nashta›B

Chai & Coffee

Classic

Cutting Chai

Half a glass, twice the strength. Boiled with ginger on the corner stove all day.

₹25.00

Irani Chai

Slow-brewed the Irani café way, with a mawa-rich milk and two osmania biscuits.

₹40.00

Filter Kaapi

South Indian decoction in a steel dabarah, frothed the long way.

₹60.00

Sweet Lassi

Thick set curd whipped with sugar and a dusting of cardamom.

₹90.00

Nimbu Pani

Lime, black salt, jeera. The Bombay summer in a glass.

₹70.00

Irani Breakfast

Favourite

Bun Maska

Soft bun split and buttered thick. Best dunked in the chai.

₹70.00

Kanda Poha

Flattened rice steamed with onion, turmeric and curry leaf, lemon on the side.

₹90.00

Kheema Pav

Minced mutton cooked down with Bombay masala, two pav and raw onion.

₹220.00

Favourite

Misal Pav

Sprouted matki in tarri, farsan on top, pav to mop it up.

₹160.00

Mawa Cake

Dense Irani bakery cake, cardamom and khoya. Baked each morning.

₹80.00

Mumbai Street

Signature

Vada Pav (2)

Batata vada in pav with dry garlic chutney and a fried chilli.

₹80.00

Signature

Pav Bhaji

Bhaji mashed on the tawa with butter, four pav, onion and lemon.

₹210.00

Bhel Puri

Puffed rice, sev and three chutneys, tossed to order so it stays crisp.

₹120.00

Sev Puri

Six puris loaded with potato, onion, chutneys and a snowfall of sev.

₹130.00

Pani Puri (6)

Six puris, jeera pani and khatta meetha, filled at the counter one at a time.

₹110.00

Dabeli

Kutchi potato filling, pomegranate and roasted peanuts in a buttered pav.

₹90.00

Samosa (2)

Two potato-and-pea samosas with mint and tamarind chutney.

₹70.00

Tandoor

Paneer Tikka

Malai-marinated paneer, capsicum and onion off the skewer.

₹380.00

Favourite

Tandoori Chicken (half)

Overnight dahi and red masala marinade, charred in the tandoor.

₹480.00

Chicken Seekh Kebab

Hand-minced chicken with green chilli and coriander, four skewers.

₹420.00

Koli Seafood

Signature

Bombil Fry

Bombay duck in rava, fried crisp. Ask for the lime.

₹420.00

Prawns Koliwada

Koliwada batter, red masala, deep fried and tossed with onion.

₹520.00

Malvani Fish Thali

Surmai in Malvani masala, solkadhi, rice, bhakri and two vegetables.

₹620.00

Crab Masala

Whole crab in a coconut and kokum masala. Bib and cracker provided.

₹780.00

Curries

Favourite

Butter Chicken

Tandoor chicken folded into a tomato, butter and cashew gravy.

₹520.00

Mutton Rogan Josh

Kashmiri chillies, fennel and slow-cooked shoulder. Three hours minimum.

₹580.00

Paneer Butter Masala

Fresh paneer in tomato-cashew gravy, finished with kasuri methi.

₹420.00

Dal Makhani

Urad dal on the stove overnight with butter and cream.

₹340.00

Biryani & Rice

Signature

Chicken Biryani

Dum-cooked long grain with saffron, fried onion and raita.

₹480.00

Veg Biryani

Seasonal vegetables layered and sealed with mint and whole spice.

₹380.00

Bombay Chinese

Veg Manchurian

Cabbage and carrot balls in a garlic-soy gravy. Dry or gravy.

₹320.00

Hakka Noodles

Wok noodles with julienned vegetables and plenty of pepper.

₹300.00

Chilli Paneer

Paneer, capsicum and onion in a sharp chilli-soy glaze.

₹360.00

Popular

Triple Schezwan Fried Rice

Rice, noodles and gravy in one plate, the way Bombay eats it.

₹340.00

Breads

Butter Naan

Tandoor naan brushed with butter. One piece.

₹70.00

Tandoori Roti

Whole wheat, straight off the tandoor wall.

₹45.00

Sweets & Falooda

Favourite

Royal Falooda

Rose syrup, vermicelli, sabja, ice cream and a long spoon.

₹190.00

Malai Kulfi

Slow-reduced milk frozen on the matka, pistachio on top.

₹140.00

Gulab Jamun (2)

Warm khoya dumplings in cardamom syrup.

₹120.00

Mysore Pak

Gram flour, ghee and sugar. The soft kind, cut thick.

₹90.00